Winding our way up narrow mountain roads for over an hour, we finally arrived at Ching Jing, the land of tea and sheep! When you think about it, tea and sheep are pretty much the only things you can grow when you’re this high up. We arrived just before lunchtime, so our first order of business was finding a place to park near the sheep park. I snapped this picture as we made our way down from the parking lot towards the food court. 
